Next Level Food and Wine for Film
EVENT DETAILS: WED, NOV 8 | 3:00 PM – 4:00 PM | The Culinary Theater | The CIA at Copia
PARTICIPANTS: Wine Spectator Senior Editor MaryAnn Worobiec | CIA Chef Sandy Sauter
Wine Spectator Senior Editor MaryAnn Worobiec and CIA Chef Sandy Sauter, bring new meaning to Film, Food, and Wine. They’ll show us how to seriously prepare for an extremely flavorful movie-watching experience.